Virgin Voyages has refreshed the Razzle Dazzle brunch menu for Rojo by Razzle Dazzle. With a focus on selected new plates from the dinner menu and a removal of some favorites take a look at the highlights below.

The brunch menu carries a Spanish twist, with several dishes inspired by Rojo’s dinner offerings. Items like the jamón croquettes, roasted cauliflower Catalan, and calabaza asada bring familiar evening flavors to the daytime menu. This approach is similar to the changes made for Lucky Lotus by Razzle Dazzle, with light tweaks to suit brunch service.

New Arrivals at Brunch

• Jamón croquettes with roasted garlic and porcini aioli.
• Roasted cauliflower Catalan with golden raisins, capers, and lemon brown butter.
• Calabaza asada roasted butternut squash with romesco, almonds, and zhug.
• Churros on the dessert list with chocolate hazelnut fondue.
• Additionally new drinks are available for purchase separately.

Returning Favorite

Nutty Gazpacho is back. It features cucumbers, peppers, marcona almonds, and roasted garlic crouton. It returns after feedback about its absence on the Lucky Lotus on Scarlet Lady brunch version.

Departures

Two fan favorite appear to have been removed from the menu at this time.

• Avocado toast has been removed.
• Impossible burger is no longer on the brunch list.

View the Rojo Brunch Menu

View the Rojo Brunch Food Menu

View the Rojo Brunch Drinks Menu

Dive Deeper Into Rojo by Razzle Dazzle

We have a separate article that covers the dinner menu and format in more detail with a break down of the evening dishes.

Read our Rojo by Razzle Dazzle Guide

Source: Virgin Voyages Sailor App